.jpg)
An intimate cocktail bar overlooking the busy village street, Le Meige offers home-made creations and other great classics, to be sipped with plates to share.
A quiet corner of the hotel, this small bar comes to life at aperitif time when cocktail lovers and thirsty skiers sit down at one of the few tables that compose this warm and intimate space.
Hidden from view, in the heart of the village of Megève, le Meige is the ideal place to spend a pleasant moment before going out for dinner.
The great classics - Spritz, Moscow Mule or Negroni - rub shoulders with the custom creations of our head bartender.
Discover our take on classic cocktails and our healthy creations using on seasonal fruits and vegetables, with surprising flavours and combinations.
%20(1).jpg)
After conquering the world’s greatest cities, Beefbar arrives in Megève! Created by Riccardo Giraudi, this concept celebrates exceptional meats (Black Angus, Australian beef, Kobe) with refined preparations. Street food-inspired starters (Beef, Reef, Leaf) add a creative touch to the menu.
In the late afternoon or at dusk, let the warm ambiance and soft glow of string lights brighten your moments with friends or family. Indulgent hot drinks, wines, champagnes, and snacks await you at the Winter Bar.
